Ground Ginger 80g


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Native to Southeast Asia, mellow and warm ground ginger offers just the gentle kick for aromatic cooking. Cousin of turmeric, it’s the perfect addition to sweet and savoury dishes. The starting point for the best quality ginger powder is the very best fresh ginger of course and we choose organic as standard. It’s then dried slowly to keep its flavour intact before we powder it finely.

How to use
You can cook ground ginger in stews and curries as you would other spices. Sprinkle it into fruit bakes for an instant flavour explosion or brew with tea or water for a comforting drink. You can also mix this into BBQ marinades for added warmth.

Nutrition bits

  • Ethically sourced
  • No nasties added or goodness removed
  • Hand picked and hand packed with love
  • May contain tree nuts, peanuts, celery, mustard, sesame

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